Devilish Devon Subs

By Michelle Southan

Cooking Devilish devon subs step by step details? If you are looking cooking tips for Devilish devon subs you've come to the right place. We have how to make, information, instruction, ingredients and including image, and video detail.

If you have the same lunch every day, or the kids sandwiches keep coming back, take heart. With this new idea, lunch will never be the same again!

All you have to do is throw all your ingredients of Devilish Devon Subs

  1. 2 small dinner rolls
  2. Roasted capsicum dip
  3. 1 slice tasty cheese
  4. 2 slices devon
  5. Mixed salad leaves

The instruction how to make Devilish Devon Subs

  1. Cut a slit in the tops of 2 small dinner rolls, baked. Spread the inside of each roll with red capsicum dip. Fill each roll with 1 slice tasty cheese; 2 slices devon; and mixed salad leaves.

Nutritions of Devilish Devon Subs

fatContent: 334.839 calories
saturatedFatContent: 15 grams fat
carbohydrateContent: 7 grams saturated fat
sugarContent: 33 grams carbohydrates
fibreContent: 2 grams sugar
proteinContent:
cholesterolContent: 17 grams protein
sodiumContent:

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