Balsamic Baby OnionsBy Cathie Lonnie On Jun 07, 2020
Cooking Balsamic baby onions step by step details? If you are looking cooking tips for Balsamic baby onions you've come to the right place. We have how to make, information, instruction, ingredients and including image, and video detail.
Balsamic vinegar and garlic turn baby onions into a delicious side dish.
All you have to do is throw all your ingredients of Balsamic Baby Onions
- 12 baby brown onions, halved, peeled
- 1/4 cup balsamic vinegar
- 1 garlic clove, crushed
The instruction how to make Balsamic Baby Onions
- Combine onions, vinegar and garlic in a bowl. Stand for 30 minutes.
- Drain onions, reserving liquid. Heat a greased chargrill over medium-high heat. Cook onions, turning once, for 15 minutes or until tender. Transfer to a bowl. Add reserved liquid. Toss to coat. Serve.
Nutritions of Balsamic Baby Onions
fatContent: 18.881 calories
saturatedFatContent: 0.1 grams fat
sugarContent: 2.9 grams carbohydrates
cholesterolContent: 0.8 grams protein